For a refreshing side this Easter, try this lentil tabbouleh. It’s a hearty twist on the traditional dish, with fresh tomatoes, herbs, lemon, and spices
The honey and rosemary bring out a sweet and aromatic flavor that transforms the radishes into a dish that’s both intriguing and comforting.
Spinach and cheddar cakes are a fantastic choice for an Easter side or appetizer. They’re cheesy, packed with greens, and absolutely irresistible
They’re not just tasty; they bring a bit of showmanship to the table with their smoky flavors and a bright tahini lemon sauce for dipping.
This pesto couscous is a breeze to make and brings a burst of flavor to your Easter dinner. It’s a simple way to add a gourmet touch to your meal, pairing perfectly with both meat and seafood.
Get ready for some seriously good potatoes. Air frying gives these baby potatoes a crispy shell with a fluffy inside, making them a hit at any Easter dinner
These aren’t your average cooked carrots. Spiced and air fried to perfection, they come out with edges that are just the right amount of crispy.
Crispy on the outside and tender on the inside, these air fryer red potatoes are the quick and easy side you need for Easter.